Lao Gan Ma Spicy Crispy Chili Oilis one of the most famous condiments in Chinese cuisine, loved for its unique combination of aromatic chili oil, crispy chili flakes, and a rich umami flavour.
Add a spoonful to your hotpot for extra flavour, or use the chili oil with noodles, rice, dumplings, vegetables, and meat for a delicious spicy twist. Thanks to its balanced flavour, Lao Gan Ma is not just hot, but especially rich, savoury, and full of character.
Whether you're hosting an authentic hotpot or just want to give your favourite Asian dish that little something extra, this classic chili oil is a must-have in your pantry.